Our Blog: Project Press
Spinning Food: How Food Industry Front Groups and Covert Communications are Shaping the Story of Our Food
We’re thrilled to announce the release of a new report that Anna has been working on with Kari Hamerschlag at Friends of the Earth U.S. and Stacy Malkan at U.S. Right to Know Network. “Spinning Food,” investigates how Big Food and agrochemical corporations are deliberately misleading the public – and reporters – on facts about industrial agriculture and organic and sustainable food production.
Tell LeBron James to #SlamJunk
Fast food corporations like McDonald’s have virtually mastered the use of childrens’ role models to convince kids that junk food is cool. Fabulously wealthy NBA basketball players have been especially quick to take McDonald’s lucre in return for shilling for food their teams would never let them eat.